Finely slice the pork fillet, removing any membrane, place in a dry hot pan and sear, without moving or stirring, add all other ingrdients and stir to blend and heat, serve with optional chopped coriander and spring onion

• 1 Pork Fillet Serves 2-3,1 Tsp Ground Cumin
• 1 Tsp Ground Coriander
• 1 Tsp Ground Turmeric
• 1/4 Tsp Ground Chill Or 1 Tsp Grated Frozen Chilli,1 Tsp Garlic Paste
• Seasoning
• 3 Dsp Water Or Full Fat Coconut Milk
• 1 Dsp Grated Frozen Lemon
• 1 Dsp Grated Frozen Ginger
• Optional Chopped Coriander And Spring Onion