Are you ready for? Pesto

Method
    Place all ingredients into a jug and using a stick blender blend to a puree. Taste and adjust if required.
      Ingredients
      • Base Ingredients
      • 4 Dessert Spoons Rapeseed Oil
      • 1 Dessert Spoon Pinenuts
      • Salt And Pepper To Taste
      • 2 Dessert Spoons Lemon Juice
      • 1 Dessert Spoon Grated Parmesan Cheese
      • 1 Dessert Spoon Garlic Paste
      • 5 Dessert Spoons Of Chosen Flavour I.E Chopped Basil